Want to be notified when new recipes are published? A few tips for making this no-bake pecan pie cheesecake. Tip 3. Heat the oven to 350 F. In a mixing bowl with an electric mixer, combine the softened cream cheese, mashed sweet potato, and brown and granulated sugars. Sweet Potato Pie Be the first to review this product. Keep the oven on. I made a few changes just like the other reviewers. Spoon sweet potato cheesecake filling into the graham cracker crust. I added some flavor(nutmeg, cinnamon, and allspice) to the sweet potato puree, as if I were making a sweet potato pie. Next, add in the eggs one at a time, scraping well after each addition. Featured flavors include Sweet Potato, Peach Cobbler, Peanut Butter Chocolate Caramel and Apple Caramel Cheesecake just to name a few. I added cinnamon, a squeeze of lemon, a drop of vanilla extract, and a tablespoon or two of butter (sinful I know). 1/2 c chopped pecans and 1/2 tea cinnamon to crust. Sweet Potato Cheesecake with Caramel Pecan Glaze – you have never had a cheesecake as fabulous as this one! 2/16/19. Sweet Potato Bourbon Pecan Cheesecake – ENOFYLZ Wine Blog Reduce oven temperature to 325°. Jan 28, 2013 - Sweet potatoes are a delectable addition to cheesecake. this link is to an external site that may or may not meet accessibility guidelines. I just made a few modifications. You saved Sweet Potato Cheesecake to your. It’s cheesecake perfection. SKU: Sweet Potato Pie Category: Pies Spread cream cheese mixture in frozen pie crust. Pecan Filling . For the crust: Graham Crackers – 7 oz (200 g) Butter. 11/30/14. Pumpkin Cheesecake (Seasonal) $5.99 *Seasonal Item* Available September-December Gingersnap crumb Pumpkin cheesecake Topped with whipped cream and ginger snap crumb Apple Pie Cheesecake Cake. Foodie Pro & The Genesis Framework. Potato O’Brien. 11/2/14. Pour onto crust. Mix until well combined. Carefully spoon sweet potato mixture over cream cheese mixture. I made this cake about a year ago and I got great reviews for it!!! This recipe uses fresh roasted sweet potatoes, but you may substitute 1 1/2 cups canned sweet potato puree instead. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Wrap a double layer of heavy-duty aluminum foil tightly around the outside bottom and sides, crimping and pleating the foil to make it conform to the pan. In a medium-sized bowl, beat the cream cheese with the butter, Add the sugar, spices, cornstarch, vanilla, lemon juice and lemon zest and. Taste and texture are okay but this makes avery heavy dessert. Turn off the oven. Add in the mashed sweet potatoes and pumpkin pie spice and mix until well incorporated. Sweet Potato Pie quantity. This is the ultimate cheesecake. I treated the sweet potato puree like the filling for a pie. I also cooked this in a waterbath, which added to the silky texture. I've never made sweet potato anything without these seasonings. Store leftover cheesecake in the refrigerator. I made this chessecake because my husband saw it on the travel channel @ Glady Knight resturant. Add eggs, 1 at a time, beating just until blended after each addition. Enter your email address and name below to be the first to know. Place crust mixture in pan and with the back of a measuring cup, tap mixture on the bottom and up the sides … Pumpkin Cinnamon Rolls. Estimating crumbs for the crust: For the brand of cookies I used for this recipe, I found about 8oz of whole cookies made about 2 1/2 cups of crumbs. Bake in the preheated 350 degree F oven for 40 to 45 minutes or until the pie filling is set. Once sweetpotato portion is fully baked, pull out of oven and fill the rest of the crust with pecan pieces, (about 1⁄4 cup per pie) and then cover and fully fill with pecan filling. Five Thanksgiving Sides in One Sheet Pan of hot water to larger pan. Pecan pie and pumpkin cheesecake combined into one amazing dessert, that is perfect for Thanksgiving. Refrigerate, covered, until well chilled. To me it would have been bland without them. Beat the eggs, sweet potato, and sour cream until well blended about 1 minute. My boyfriend is in love with the sweet potatoe cheesecake we get here at Glady's Knight Chicken & Waffles Restaurant. Let cake stand 1 hour in oven with door ajar. Spray a pie pan with baking spray, then add in the gingersnap crumbs. 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