Hands down the best banana bread for chocolate lovers out there. Chocolate Chip Bread Pudding Serve warm with one tablespoon whipped cream and a few berries per wedge. MAKE THE CHOCOLATE BREAD PUDDING: Put the bread cubes in a 9-inch square baking dish. Then I read the recipe and saw that there was only one measly cup of chocolate chips in the recipe. One other minor issue is that the chocolate chips like to sink to the bottom. Homemade Banana Pudding – Perfect for potlucks, this pudding is best made ahead of time. Grease a 9x5 inch loaf pan. In the book Nigella gives the dimensions of the dish she uses for guidance but you do not have to use exactly the same dish. It's great served warm or cold. Grease an 8x8in baking dish with cooking spray. We had it hot last night and the rest has been picked at and eaten cold today. Preheat oven to 350F. More Banana Recipes You’ll Love. Better than homemade oven fresh chocolate chip cookies. Visit original page with recipe. I will definately be making this again. Stir in bread mixture and chocolate morsels. Preheat oven to 350 degrees F. Brush a large baking dish (10 x 14 inches) with 2 tablespoons of butter. Chocolate-Banana Bread Pudding Chocolate-Banana Bread Pudding 1/2 of recipe (1 mug): 239 calories , 4g total fat (1.5g sat fat) , 350mg sodium , 46g carbs , 8.5g fiber , 18.5g sugars , 11g protein Green Plan SmartPoints ® value 5* Blue Plan (Freestyle ™ ) SmartPoints ® value 5* ; Chocolate Chip Zucchini Banana Bread – So moist, perfect to use up garden zucchini! Pour the bread pudding mixture into the prepared pie plate. Let rest at least 15 minutes and up to an hour for the bread to absorb the custard. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It is a good alternative to traditional bread and butter pudding, especially if you throw in a handful of chopped mixed fruit or sultanas or some roughly chopped hazelnuts. Our answer. Made from our tasty chocolate chip banana nut bread loaf, the already flavorful banana bread is baked in a creamy custard with the addition of raisins, golden raisins (also called sultanas), and some more crushed walnuts.. Serve it warm out of the oven with ice cream and chocolate … I went crazy over it and decided to create my own. … ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat oven to 180 C / Gas 4. I just may never make banana bread again. Top with whipped cream or vanilla bean ice cream and you’ll be in heaven with every bite! this link is to an external site that may or may not meet accessibility guidelines. Remove from oven; sprinkle evenly with reserved chocolate. Line a roasting pan with a damp kitchen towel. It was incredibly easy. Thanks for your sharing this. Percent Daily Values are based on a 2,000 calorie diet. Chocolate and Banana Bread and Butter Pudding is such a lovely comforting dessert, and now that the days are getting shorter and the weather is cold and wet, it’s nice to make something … Bake until the pudding … I increased the bread to 6 cups, and the milk to 3 cups. This divine chocolate croissant and banana putting is the perfect hot pudding to serve after Sunday lunch, and can be made with just a few simple ingredients – including stale croissants or bread! Preheat the oven to 350 F. Butter a medium sized baking dish (approximately 10" x 7") and pour in the bread mixture and all the unabsorbed liquid. Directions. Bake bread pudding, uncovered, until golden brown and set, about 35 minutes. I added vanilla and one more banana, then baked this in a 9 by 9 baking pan for 35 minutes. Grease a 23x13cm loaf tin. Add enough liquid to cover the bread… Swirl the pot gently so the chocolate is completely covered by the cream, cover the pot and let sit for 3 minutes. Truly a … I am really glad that I found this recipe. Fold in the bread cubes and chocolate chips and allow the mixture to sit for about half an hour for the bread to absorb some of the liquid. Allrecipes is part of the Meredith Food Group. It’s moist and flavorful, with a substantial yet ooey-gooey texture the way you would want a chocolate chip bread pudding to be. Remove from oven; sprinkle evenly with reserved chocolate. The bananas will brown though! A local restaurant served a version of this recipe. Pour into prepared tin. After I posted the Magnolia Bakery Banana Pudding recipe, I immediately received requests to post the chocolate version of Magnolia’s famous banana pudding. Bake in preheated oven for 1 hour, or until a knife inserted in the centre comes out clean. I made this last night for dessert. Still tasted just as good as the original recipe!! Fill baking dish with an inch (2.5-cm) of boiling water and bake bread pudding for 55 to 65 minutes, until a tester inserted in the centre of the cake comes out clean. For the best taste and texture, use challah bread and real chocolate. By Gabrielle. I went crazy over it and decided to create my own with leftover baguette. Pour mixture into prepared pan and place in a baking dish with a 2-inch (5-cm) lip. I also ran out of choc chips so just grated ordinary milk choc. Sprinkle the chocolate chips over the bread. I made this last night for 4 people (half quantities). (UPDATE 2008: Had a new idea for Thanksgiving, to use 3/4 cup canned pumpking in place of the bananas for a holiday treat. I put this in a glass 9 X 13 at 325 and it only took 40 minutes to cook. This quick dessert is also an excellent use of any banana bread (or banana muffins) that may have … I, just like another reviewer, was trying to find an alternative to banana bread to use up some ripe bananas I had. I added cinnamon and a touch of nutmeg which gave it depth and, although I am a huge chocolate fan, I would have preferred raisins to chocolate chips in this bread pudding. Altered ingredient amounts. I only used about 350g of bread, as that was all I had! Butter 12 ramekins. BAKE in a moderate oven 180°C for 45-50 minutes or until set. Those changes aside, this is a wonderful recipe. Preheat oven to 350 degrees F (175 degrees C). Try them out! Let sit for 15 minutes. -  I cut the sugar down too from 1/2 cup to 1/3 and it was still very sweet. set aside. Chop or tear bread into cubes. I stumbled upon this recipe looking for a way (besides banana bread) to use overripe bananas. used a bar of cheap chocolate that I chopped up and it was delish! -  This Croissant Bread Pudding is a mouthwatering dessert featuring banana and chocolate flavors! Swirl the pot gently so the chocolate is completely covered by the cream, cover the pot and let sit for 3 minutes. Stir in bread, bananas, and … It's to die for pudding! Chocolate-Banana Bread Pudding 1/2 of recipe (1 mug): 239 calories, 4g fat, 350mg sodium, 46g carbs, 8.5g fiber, 18.5g sugars, 11g protein -- PointsPlus® value 6* This dessert for two is one of our best bread puddings yet! However, it can be kept in an airtight container in the fridge for a day or two. used a bar of cheap chocolate that I chopped up and it was delish! Instead of adding sliced bananas...I put mine in to blend with the egg/milk mixture. The Chocolate Banana Bread Pudding recipe out of our category Dessert! Chocolate Chip Banana Nut Bread Bread Pudding Recipe. Toss lightly to coat the bread. Oops! Banana Bread Donuts with Chocolate Glaze. I can't give this 5 stars because of two things: the amount of sugar (it does not actually need ANY sugar at all) and the baking instructions, which should have mentioned that the water for the water bath must be scalding hot, otherwise it'll take longer to cook. We had it hot last night and the rest has been picked at and eaten cold today. 10 Mar 2012, Altered ingredient amounts. (I wouldn't recommend syrup with the full amount of sugar though, it'd probably taste like a lollipop.). I stumbled upon this recipe looking for a way (besides banana bread) to use overripe bananas. Place in baking dish. The email addresses you've entered will not be stored and will only be used to send this email. In a large mixing bowl, mix eggs, milk, sugar and vanilla … Information is not currently available for this nutrient. DIP the bread in the milk mixture then place into a greased 2 - 2.5litre capacity deep baking dish, layering with chocolate, banana and nuts. I'll be taking a bit of the sugar out next time as I don't think that much is needed (the chocolate chips and bananas give it a lovely sweetness), but overall a really lovely recipe! Into a greased 1-1/2 qt ovenproof dish - break up enough bread to fill it 2/3 full. I made most of the changes as recommended by the reviews of others: left the sugar out (the over-ripe bananas and choc. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. MethodPrep: 20 min › Cook: 1 hr › Ready in: 1 hr 20 min. It was incredibly easy. Instead of adding sliced bananas...I put mine in to blend with the egg/milk mixture. Fill the ramekins with the custard bread mixture about three quarters of the way full. This is one of the quickest banana bread … Strain chocolate custard over cubed banana bread and press down to soak. Pour mixture into the prepared pan and sprinkle the rest of the chocolate chips on top. This chocolate banana bread recipe is infused with a double dose of chocolate from cocoa powder and chocolate chips, which gives it the most irresistible chocolatey flavor. I baked it in an 11x8 pan @350 for 45 minutes and it turned out perfect (no water bath). by Utokia Langley April 4, 2020. written by Utokia Langley. Grease a 23x13cm loaf tin. This sinfully rich dark chocolate bread pudding tastes like a pan of warm fudgy brownies. Sprinkle with the extra sugar. 2. Allow to cool slightly before serving. Chocolate Chip Bread Pudding Turn off the heat and add the chocolate. Pour sugar & cocoa mixture over the bread. WOW...SUPERB!) Chocolate Banana Bread Pudding . What a treat. A local restaurant served a version of this recipe. Chocolate-Banana Bread Pudding 1/2 of recipe (1 mug): 239 calories, 4g fat, 350mg sodium, 46g carbs, 8.5g fiber, 18.5g sugars, 11g protein -- PointsPlus® value 6* This dessert for two is one of our best bread puddings yet! Dark Chocolate Chip Raspberry Banana Bread. It is best to gently reheat the pudding … Fill roasting pan with water to reach halfway up the sides of the loaf pan. I searched further and found another recipe that was needlessly complicated, but it had one idea I liked, and that was to toss the dry bread cubes with 1/4 cup of melted butter, and then toss that with the 1 cup sugar and 1/2 cup of cocoa. It's great served warm or cold. This was soo yummy. Bookmark this recipe to cookbook online. Chocolate Banana Bread Pudding With Rum Sauce. Used different ingredients. Amount is based on available nutrient data. Grease an 8x8in baking dish with cooking spray. Oh, I also used one whole package of chocolate chips instead of one cup. This is even better the second day! Your daily values may be higher or lower depending on your calorie needs. 2. Place loaf pan on towel inside roasting pan, and place roasting pan on oven rack. Place in baking dish. Chocolate Banana Bread Pudding is an easy recipe that’s bursting with fresh bananas, chocolate chunks and walnuts making this bread pudding the perfect brunch or dessert indulgence. The Best Banana Cake – Reader favorite! I went crazy over it and decided to create my own. Bake in preheated oven for 1 hour, or until a knife inserted in the center comes out clean. I also added a cup of chopped walnuts and a sprinkle of cinnamon and nutmeg. Bake until chocolate melts, about 5 minutes. SCREAMING OWOOOEEEY GOOOOEY GOODNESS! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Next time I'd use less sugar still. Fill roasting tin with water to reach halfway up the sides of the loaf tin. I used choc chip brioche rolls for a bit of a shortcut. Place loaf tin on towel inside roasting tin, and place roasting tin on oven rack. This banana bread pudding is a family favorite when it comes to anything sweet. It’s got hints of banana … In a medium mixing bowl or blender, add chocolate bananamilk (or below substitution), bananas, eggs, maple syrup, vanilla, and cinnamon.Blend until smooth or stir until very well-combined. In a medium sized saucepan bring the cream to a simmer. In a medium mixing bowl or blender, add chocolate bananamilk (or … Add the vanilla, cinnamon, cherries, bread, and chocolate, and stir to blend thoroughly. Let bread pudding stand five minutes; cut into eight wedges. Press down lightly. This divine chocolate croissant and banana putting is the perfect hot pudding to serve after Sunday lunch, and can be made with just a few simple ingredients – including stale croissants or bread! Set a 10-inch saute pan over medium-high heat and add the 2 tablespoons of the room temperature butter to the pan; once melted, add the diced bananas to the pan and saute for 3 minutes. Step 2, In another bowl, whisk eggs, sugar, milk, nutmeg and vanilla together. I only used about 350g of bread, as that was all I had! BAKE in a moderate oven 180°C for 45-50 minutes or until set. Nutrient information is not available for all ingredients. Congrats! Blend in eggs. Preheat oven to 180 C / Gas 4. Stir in bread, bananas and chocolate chips, and let rest 5 minutes for bread to soak. Grease a 9x5 inch loaf pan. Please try again. The recipe is made with brown sugar and four whole bananas, which results in a tender, perfectly sweet bread. Perfect combination of milk french bread banana and choc chips. Stir in bread, bananas, and chocolate chips, and let rest 5 minutes for bread to soak. It's good - but very filling so small portions are advised. Preheat the oven to 350-degrees and spray two 9x5-inch loaf pans with cooking spray or grease with butter. I just may never make banana bread again. This easy dessert is made with instant chocolate pudding… It's great both warmed up or cold with a glass of milk. Nigella's tahini banana pudding takes banana bread to a whole new level. Step 3. Press down lightly. Pour into prepared pan. I used choc chip brioche rolls for a bit of a shortcut. In a large mixing bowl, mix eggs, milk, sugar, and vanilla until smooth. Something went wrong. I used white hedgehog bread loaf that was reduced, so it was very cheap to make. 3. Pour over remaining milk mixture. In a large mixing bowl, mix eggs, milk, sugar, and vanilla until smooth. Bake bread pudding, uncovered, until golden brown and set, about 35 minutes. Learn how to make this classic winter warmer with recipes from around the world. Step 1, Place bread into a bowl and drizzle with melted butter, mix well to coat. Combine the slices with the chopped chocolate and brioche, and gently press into a 5-quart gratin or baking dish. Breakfast of champions. Looking for the best Chocolate Banana Pudding? I'll be taking a bit of the sugar out next time as I don't think that much is needed (the chocolate chips and bananas give it a lovely sweetness), but overall a really lovely recipe! Bread, bananas and chocolate chips are featured in this bread pudding. The only thing I substituted was brown sugar with coconut sugar. This made the pudding even moister and gave more banana flavor. ; Easy Banana Bread Recipe – EASY! I also mashed up an extra banana in the egg and milk mixture. -  15 Dec 2009. (UPDATE 2008: Had a new idea for Thanksgiving, to use 3/4 cup canned pumpking in place of the bananas for a holiday treat. Bake until chocolate melts, about five minutes. Filled with mouthwatering flavors, you can make this pudding in Instant Pot, oven, or even an air fryer, similar to this summer favorite Berry Bread Pudding. Beat butter, sugars and vanilla in large bowl with mixer until light and fluffy. Stir in bananas, 3/4 of the chocolate chips, eggs, and oil. In a large bowl, add the cream, milk, egg yolks, … I also ran out of choc chips so just grated ordinary milk choc. Spread it out evenly with a spatula. Privacy policy, I made this last night for dessert. Bake at 375° for 12 to 15 minutes or until the putting set. I doubled the amount of chocolate chips and used torn up cinnamon raisin bread and half a loaf of old french bread. DIP the bread in the milk mixture then place into a greased 2 - 2.5litre capacity deep baking dish, layering with chocolate, banana and nuts. I thought the idea of chocolate banana bread pudding sounded great. Serve the bread pudding with Brulee bananas and vanilla ice cream. To make the pudding: Preheat oven to 300 degrees F. Fill ten 6-ounce ramekins with the banana bread cubes, set aside. 21 Jan 2010, Used different ingredients. I used 4 bananas because I had 4 super ripe bananas I needed to get rid of. Chocolate Banana Bread Pudding Rating: Unrated 252 A local restaurant served a version of this recipe. Bake in the preheated oven until a … In a large mixing bowl, mix eggs, milk, sugar and vanilla until smooth. Lovely with a scoop of ice cream. Stir in remaining 2 tablespoons butter and pour into baking dish. I loved it so much that I had to make the second batch on the same day! In a large mixing bowl, mix eggs, milk, sugar, and vanilla until smooth. Really good for using up old bread and over ripe bananas. It was super moist and fills the entire house with the smell of chocolate! Stir in bread, bananas, and … Combine milk and bread; set aside. I made this with no chocolate, the gnarly black bananas that I keep in my freezer for banana bread, the equally gnarly stale bread ends that I keep in my freezer for stuffing, lots of cinnamon/nutmeg/clove, and 1/2 cup brown sugar instead of a cup of white. It's very quick to prepare - about 10mins tops. Chop or tear bread into cubes. Combine banana and next 4 ingredients in a medium bowl, beating with a wire whisk until well blended. SOOOOO the restaurant Matchbox used to serve a chocolate banana bread pudding with rum sauce AND THEN with no warning (at least not directly to me LOL) they took it off the menu.