Put loaves on cookie sheet lined with parchment paper. Cool five minutes and remove from pans. Test with a tooth pick to see if done. Preheat oven to 350˚F (180˚C). Bake in a preheated 350 degree oven for 1 hour and 10 minutes or until tooth pick inserted in middle comes out clean (check at 50 minutes). Slowly combine flour mixture with banana mixture until well blended, add chocolate chips. https://www.food.com/recipe/chocolate-chocolate-chip-banana-bread-72678 Apr 26, 2015 - Get Ashley's Banana Bread with Chocolate Chip Sauce Recipe from Food Network Bananas: Make sure they are overripe!! Preheat your oven to 160C. Form two 7 inch loaves about 2 inches wide. Chocolate Chips: I like using 70% dark chocolate chips for that rich chocolate flavor (and less added sugar!) I'm Amanda from I am Baker and this is a fantastic recipe that You're gonna wanna make again and again it is chocolate chip banana bread I love when the banana flavor really shines through and we use five whole bananas in this one low so you're gonna love it if you like banana if you like chocolate this is gonna. https://www.refinery29.com/en-us/celebrity-chef-banana-bread-recipes Bake for about 1 hour. Whisk together the flour, cocoa powder, sugar, baking soda, cinnamon, salt and allspice in a medium bowl. Pour mixture in pans. I found this recipe this morning on the www.backofthebox.com website. You could also add nuts to this if you like…I left them out today. Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth. If you liked my last banana bread, I’m pretty sure you’ll be a fan of this chocolate chip banana bread as well. But I definitely don’t have her recipe lying around and it certainly wouldn’t have been vegan, so I figured it out.This is a moist and delicious chocolate chip banana bread you can bake up on the weekend or give to someone special. https://www.marthastewart.com/891904/banana-chocolate-bread I used the mini chocolate chips so they weren’t too overpowering and not in every bite – you still have that banana flavor. 1. Bake at 350 degrees for 25 minutes. 1. Stephen prefers his without chocolate in it (womp womp). Let's get to our espresso chocolate chip banana bread. Five tablespoons of brown butter, about a tablespoon of instant espresso-- we're just going to let the espresso powder dissolve. https://www.bbc.co.uk/food/recipes/banana_and_chocolate_74784 Lightly grease an 8 x 8-inch pan with olive oil spray and set aside. Fold the flour mixture and 1/2 cup of the Bake for 40 to 50 minutes or until knife inserted comes out clean. You wanna switch to a spoon or a spatula at this point and you stir just until it's evenly blended. Pour banana mixture into dry mixture along with nuts and chocolate chips, stir together. Mar 16, 2018 - This warm, moist loaf made with ripe bananas can also be baked with chocolate chips and walnuts pieces for a bit of extra oomph.You might also like theseBrilliant Banana Bread Recipes. As you can see in the images, I baked this banana bread in a non-stick metal 9 x 5 inch pan. With the rack in the middle position, preheat the oven to 180 °C (350 °F). Flour a working area and turn dough out onto it. In another bowl, mix together the flour, baking soda, salt, sugar, and pudding mix. Flour hands as dough is sticky. You could add a cup if you wanted to personally, I'm a big fan of adding chocolate chips, so I'll roughly measure in a cup. now. Step 1: Preheat oven to 350°F. Directions. Add remaining ingredients, except chocolate chips,mix until just moistened, approximately 1 minute. If your pan is smaller, consider dividing the batter into 2 smaller pans or make several mini loaves to prevent it from over flowing. Stir in nuts and chips. Grease loaf pans. This banana bread recipe takes just over an hour from start to finish and produces one 9 x 5 inch loaf. Here is what the website says: This moist and tempting Chocolate Chip Banana Bread is an easy homemade banana bread recipe perfect for breakfast and snacks. https://www.foodnetwork.ca/recipe/banana-bread-french-toast/14313 https://www.marthastewart.com/1154453/chocolate-chip-banana-bread Will come out clean unless a chip is hit when done. Sometimes you just have to stick to a classic! And while I personally LOVE chocolate chips in banana bread, I totally get that it’s not for everyone.